From 01/01 to 31/03
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 8 am and 12.30 pm and between 3 pm and 7 pm. On Sunday between 8 am and 12.30 pm.
Closed on Monday.
From 01/05 to 31/12
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 8 am and 12.30 pm and between 3 pm and 7 pm. On Sunday between 8 am and 12.30 pm.
Closed on Monday.
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 8 am and 12.30 pm and between 3 pm and 7 pm. On Sunday between 8 am and 12.30 pm.
Closed on Monday.
From 01/05 to 31/12
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 8 am and 12.30 pm and between 3 pm and 7 pm. On Sunday between 8 am and 12.30 pm.
Closed on Monday.
Nicolas Padiou, master pastry chef and chocolatier, and his team are happy to welcome you to discover all their delicacies.
Prices
Means of payment
- Bank/credit card
- Cash
- Credit transfer
- Online payment
